Image for Chai Blend - Superfood and Adaptogen Chai Latte
Image for Chai Blend - Superfood and Adaptogen Chai Latte
Image for Chai Blend - Superfood and Adaptogen Chai Latte
Image for Chai Blend - Superfood and Adaptogen Chai Latte

Chai Blend - Superfood and Adaptogen Chai Latte

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Our Chai blend is the ultimate blend to add to your morning coffee, smoothie, or tea. This superfood blend has a sweet cocoa aroma with a kick of spice.

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Description

Our Chai blend is the ultimate blend to add to your morning coffee, smoothie, or tea. This superfood blend has a sweet cocoa aroma with a kick of spice.

Studies

What do the studies say about Chai?*

  • Black ginger improving inflammation and metabolism - [12]
  • Black ginger benefits - [14]
  • Black ginger may improve blood flow and circulation - [13]
  • Black ginger on inflammation and psoriasis - [19]
  • Lions mane assistance for Spleen and Gut health - [20]
  • Lions mane improvements on sleep and moods - [22]
  • Cocoa and the Immune system - [28]
  • Cocoa and Vascular functions - [17]

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease

Instructions

Boil 8 oz of water and add 1/2 tsp of Chai powder. Let simmer for 1-2 minutes. After cooling, you may add sweetener and enjoy.

Servings per bag: 50 servings 
Bag net weight: 100g

Ingredients

Organic Lions mane extract
Organic Cocoa
Organic Ginger extract

Delivery

Usually in stock

UK Shipments
Delivered within 1-3 working days

European Shipments
Delivered within 5 – 15 days

Worldwide Shipments
Delivery times vary dependant on the destination. Contact us to receive accurate shipping costs. 

Please note: we are not responsible for any customs or import duties that your order may incur. 

For further information please refer to our Shipping Policy.

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What is the Chai blend and what the benefits?

Our Chai blend consists of 3 potent superfoods: Black Ginger, Lions Mane Mushroom, and Cocoa. These 3 superfoods have been used to support gut health, inflammation, and circulation.

Black ginger, the rhizome of Kaempferia parviflora (Zingiberaceae), has traditionally been used as food and a folk medicine for more than 1000 years in Thailand. Black ginger has been used to assist in allergies, asthma, impotence, gout, diarrhea, dysentery, peptic ulcer and diabetes.

Lion’s mane has been extensively used in Asia and is said to nourish the 5 internal organs (liver, lung, spleen, heart, and kidney), and promotes good digestion, general vigor, and strength.

Cocoa was originally used in the Mayan culture and considered the “food of the gods”. Cocoa can potentially regulate of blood pressure, insulin levels, vascular functions, oxidation processes, prebiotic effects, glucose homeostasis, and lipid metabolism.

Cocoa is also rich in minerals: potassium, phosphorus, copper, iron, zinc, and magnesium.

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